The Domaine du Moulin is one of the best wineries to follow in Vaud.. It offers 12 wines for sale in of Vaud to come and discover on site or to buy online.
Looking for the best Domaine du Moulin wines in Vaud among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine du Moulin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine du Moulin wines with technical and enological descriptions.
How Domaine du Moulin wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc) or shellfish such as recipes of smoked salmon sandwich or flambéed prawns.
World reference for Chasselas (~60% of the vineyard). Mineral, delicate whites with signature notes of green apple, citrus, white flowers, fresh almond and a saline touch, low acidity and a silky palate. Maximum expression in Lavaux (UNESCO 2007) on Lake Geneva terraces. Also La Côte, Chablais and the iconic Dézaley.
Fine Pinot Noir reds, supple Gamay, spicy Gamaret and fleshy Garanoir. ~3,830 ha in terraces on the lake shores, supported by dry-stone walls.
How Domaine du Moulin wines pair with each other generally quite well with dishes of beef such as recipes of tournedos rossini with port sauce.
Supple and fruity reds with a purple colour and melted tannins, on aromas of cherry, raspberry, blackberry, sweet spices and floral notes. Round palate, fresh finish, more tender and approachable young than its sibling Gamaret. Vinified as a thirst-quenching single variety and in modern red blends with Gamaret, Gamay and Pinot Noir in Swiss Romandy (Vaud, Geneva, Valais). A cross of Gamay × Reichensteiner created in 1970 at the Pully station, same lineage as Gamaret.
How Domaine du Moulin wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of roast veal with chanterelles and cream, breton galette with buckwheat flour or duck breast with honey, potato and onion with garlic.
Said of a wine that gives the impression of being dense and smooth, a bit like biting into the flesh of a ripe fruit.
Planning a wine route in the of Vaud? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine du Moulin.
Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.
