Domaine du Moulin de DusenbachMuscat Bernard Schwach
White wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Muscat Bernard Schwach
Pairings that work perfectly with Muscat Bernard Schwach
Original food and wine pairings with Muscat Bernard Schwach
The Muscat Bernard Schwach of Domaine du Moulin de Dusenbach matches generally quite well with dishes of shellfish, vegetarian or lean fish such as recipes of flambéed prawns, leek, goat cheese and bacon quiche or baked monkfish fillets with tomato.
Details and technical informations about Domaine du Moulin de Dusenbach's Muscat Bernard Schwach.
Discover the grape variety: Bouvier
Aromatic, supple whites with a pale golden robe and an airy palate, with signature muscat aromas, white flowers (acacia, orange blossom) and white-fleshed fruit (pear). Also as sweet and botrytised wines (Trockenbeerenauslese, Ausbruch). Grown in Austria (Burgenland), Hungary and Slovenia, for aromatic dry wines and great sweet wines. Austrian white variety obtained in 1900 by Clotar Bouvier in Slovenia, very early-ripening.
Informations about the Domaine du Moulin de Dusenbach
The Domaine du Moulin de Dusenbach is one of of the world's great estates. It offers 52 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Green
Said of a wine that is too acidic or marked by unpleasant vegetal tastes.
