
Domaine Du Mas De La BaraqueLe Mont de Camp Maestro
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Le Mont de Camp Maestro from the Domaine Du Mas De La Baraque
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Mont de Camp Maestro of Domaine Du Mas De La Baraque in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Le Mont de Camp Maestro
Pairings that work perfectly with Le Mont de Camp Maestro
Original food and wine pairings with Le Mont de Camp Maestro
The Le Mont de Camp Maestro of Domaine Du Mas De La Baraque matches generally quite well with dishes of beef, pasta or veal such as recipes of kamounia : tunisian beef stew, fish with tamarind or pork cheeks with cider and honey.
Details and technical informations about Domaine Du Mas De La Baraque's Le Mont de Camp Maestro.
Discover the grape variety: Chancellor
Cross between 5163 Seibel (2 Gaillard x 2510 Seibel) and 880 Seibel (28112 Couderc x 2003 Seibel) obtained by Albert Seibel (1844-1936). It was the first direct-producing hybrid cultivated in France and has now practically disappeared. It can still be found in a few old vines in the form of isolated strains. It can be found in the United States (New York, etc.) and in Canada, where it is part of the grape varieties grown on a large number of vineyards.
Last vintages of this wine
The best vintages of Le Mont de Camp Maestro from Domaine Du Mas De La Baraque are 2016, 0
Informations about the Domaine Du Mas De La Baraque
The Domaine Du Mas De La Baraque is one of of the world's greatest estates. It offers 7 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Salmanazar
Bottle with a capacity of 9 litres.














