Domaine du LoouVieilles Vignes Coteaux Varois en Provence
Red wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Vieilles Vignes Coteaux Varois en Provence
Pairings that work perfectly with Vieilles Vignes Coteaux Varois en Provence
Original food and wine pairings with Vieilles Vignes Coteaux Varois en Provence
The Vieilles Vignes Coteaux Varois en Provence of Domaine du Loou matches generally quite well with dishes of beef or mature and hard cheese such as recipes of chinese noodles with beef or comté cheese cake-flan.
Details and technical informations about Domaine du Loou's Vieilles Vignes Coteaux Varois en Provence.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Domaine du Loou
The Domaine du Loou is one of of the world's greatest estates. It offers 12 wines for sale in the of Coteaux Varois en Provence to come and discover on site or to buy online.
The wine region of Coteaux Varois en Provence
Côteaux Varois en Provence is a key appellation in the Provence wine region in the far southeast of France. It was introduced in March 1993 to complement the Côtes de Provence title created 16 years earlier. It covers the vineyards of 28 communes North of Toulon, essentially constituting the western third of the Var department. Côteaux Varois wines are red, white and rosé, although the latter is the dominant colour (as is the case almost everywhere in Provence).
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The word of the wine: PDO
Protected Designation of Origin - equivalent to the term "controlled designation of origin" in European regulations.
