
Domaine du Grand Cheminl'Esprit du Cep
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Food and wine pairings with l'Esprit du Cep
Pairings that work perfectly with l'Esprit du Cep
Original food and wine pairings with l'Esprit du Cep
The l'Esprit du Cep of Domaine du Grand Chemin matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of elodie's pasta risotto, zucchini and goat cheese quiche or tapenade with green olives.
Details and technical informations about Domaine du Grand Chemin's l'Esprit du Cep.
Discover the grape variety: Arriloba
Fresh, fruity dry whites with a pale golden colour, supple palate and lively acidity, showing signature aromas of citrus (lemon), green apple, white flowers and herbaceous notes reminiscent of sauvignon. Thirst-quenching profile, best drunk young. Grown on small plots in south-west France (Béarn, Tursan), it contributes to local blends alongside gros manseng and baroque. French white variety obtained in 1956 (raffiat de Moncade × sauvignon).
Informations about the Domaine du Grand Chemin
The Domaine du Grand Chemin is one of of the world's great estates. It offers 49 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Tense
Said of a lively and nervous wine.














