Domaine du Chêne VertCuvée Violaine Côtes-du-Rhône
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Cuvée Violaine Côtes-du-Rhône from the Domaine du Chêne Vert
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Violaine Côtes-du-Rhône of Domaine du Chêne Vert in the region of Rhone Valley is a powerful.
Food and wine pairings with Cuvée Violaine Côtes-du-Rhône
Pairings that work perfectly with Cuvée Violaine Côtes-du-Rhône
Original food and wine pairings with Cuvée Violaine Côtes-du-Rhône
The Cuvée Violaine Côtes-du-Rhône of Domaine du Chêne Vert matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of oven-baked sausage, potato and smoked salmon gratin or fusillis natalias.
Details and technical informations about Domaine du Chêne Vert's Cuvée Violaine Côtes-du-Rhône.
Discover the grape variety: Alicante Nera
Intensely coloured reds with a red dyeing pulp, a deep purple robe, supple tannins and an ample palate with moderate acidity, featuring aromas of red fruits, black fruits and southern notes. Grown in southern Italy (Puglia, Calabria, Sardinia), Portugal and Spain, used to deepen the colour of blends and produce approachable reds. Italian synonym for Alicante Henri Bouschet, a French red-pulp teinturier black variety.
Last vintages of this wine
The best vintages of Cuvée Violaine Côtes-du-Rhône from Domaine du Chêne Vert are 0
Informations about the Domaine du Chêne Vert
The Domaine du Chêne Vert is one of of the world's greatest estates. It offers 6 wines for sale in the of Rhône méridional to come and discover on site or to buy online.
The wine region of Rhône méridional
Sunny, Mediterranean southern Rhône, kingdom of Grenache Noir. Fleshy, generous reds with signature notes of candied red and black fruits (cherry, plum), garrigue (thyme, rosemary), pepper and sweet spices, round tannins and an opulent palate. Blended with peppery Syrah, deep Mourvèdre, supple Cinsault. Flagship crus: Châteauneuf-du-Pape on rolled pebbles (powerful, age-worthy), Gigondas, dense Vacqueyras, fleshy Tavel rosé, sweet muscat Beaumes-de-Venise.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.
