Domaine du Chat BlancCuvée Première Grenache - Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Cuvée Première Grenache - Syrah of the Domaine du Chat Blanc is in the top 90 of wines of Ventoux.
Taste structure of the Cuvée Première Grenache - Syrah from the Domaine du Chat Blanc
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Première Grenache - Syrah of Domaine du Chat Blanc in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cuvée Première Grenache - Syrah
Pairings that work perfectly with Cuvée Première Grenache - Syrah
Original food and wine pairings with Cuvée Première Grenache - Syrah
The Cuvée Première Grenache - Syrah of Domaine du Chat Blanc matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of traditional hungarian goulash, tomatoes, zucchini, potatoes stuffed moroccan style with... or chicken waterzooi à la gantoise.
Details and technical informations about Domaine du Chat Blanc's Cuvée Première Grenache - Syrah.
Discover the grape variety: Irsai Oliver
Aromatic, fresh whites to drink young, with a pale golden colour, an airy palate, and explosive muscat signature aromas of rose, yellow fruits (peach), white flowers and fruity notes. Early-ripening. Grown in Hungary, Slovakia and the Czech Republic for aromatic dry and off-dry whites. A Hungarian white variety bred in 1930 by Pál Kocsis (Pozsonyi fehér × Pearl of Csaba), also known as Oliver Irsay.
Last vintages of this wine
The best vintages of Cuvée Première Grenache - Syrah from Domaine du Chat Blanc are 2018
Informations about the Domaine du Chat Blanc
The Domaine du Chat Blanc is one of of the world's greatest estates. It offers 2 wines for sale in the of Ventoux to come and discover on site or to buy online.
The wine region of Ventoux
High-altitude, cool southern Rhône (below the 1,912 m Giant of Provence): signature reds from Grenache and Syrah — round and supple with notes of cherry, raspberry, garrigue, pepper and a truffle touch with age, melted tannins, natural freshness and easy drinking (vs the sun-baked plains wines). Carignan, Cinsault and Mourvèdre as support. Lively, crunchy rosés (raspberry, flowers). Ample whites of Clairette, Roussanne, Bourboulenc, Vermentino.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Doucillon
See bourboulenc.
