Domaine du BramadouCôtes-du-Rhône-Villages 'Roaix' Rosé
Pink wine
In the mouth this pink wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Côtes-du-Rhône-Villages 'Roaix' Rosé from the Domaine du Bramadou
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Côtes-du-Rhône-Villages 'Roaix' Rosé of Domaine du Bramadou in the region of Rhone Valley is a powerful.
Food and wine pairings with Côtes-du-Rhône-Villages 'Roaix' Rosé
Pairings that work perfectly with Côtes-du-Rhône-Villages 'Roaix' Rosé
Original food and wine pairings with Côtes-du-Rhône-Villages 'Roaix' Rosé
The Côtes-du-Rhône-Villages 'Roaix' Rosé of Domaine du Bramadou matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of chicken drumstick with bacon, salmon steaks with lentils or fish pot.
Details and technical informations about Domaine du Bramadou's Côtes-du-Rhône-Villages 'Roaix' Rosé.
Discover the grape variety: Pagadebiti
Lively, fresh dry whites with a pale golden colour, a supple palate with preserved acidity and aromas of stone fruits (apple, pear), white flowers and sweet almond notes. Highly productive. A traditional component of Romagnan blends, contributing to the viticultural identity of modern Emilia-Romagna with several dedicated DOCs. Indigenous Italian white variety from Emilia-Romagna, whose name means "pays debts" in reference to its historically high yields.
Informations about the Domaine du Bramadou
The Domaine du Bramadou is one of of the world's greatest estates. It offers 8 wines for sale in the of Côtes-du-Rhône-Villages 'Roaix' to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône-Villages 'Roaix'
The wine region of Côtes-du-Rhône-Villages 'Roaix' is located in the region of Côtes-du-Rhône-Villages of Rhone Valley of France. Wineries and vineyards like the Domaine des Escaravailles or the Domaine Elodie Balme produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône-Villages 'Roaix' are Mourvèdre, Cinsaut and Petit Manseng, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône-Villages 'Roaix' often reveals types of flavors of blackberry, black fruits or red fruit and sometimes also flavors of citrus fruit, tree fruit or cassis.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Tartar (deposit)
White, chalky deposits that occur as a result of precipitation inside bottles and are often considered by consumers as a defect. They are in fact tartaric salts formed by tartaric acid, potassium and calcium naturally present in the wine. This deposit does not alter the quality of the wine and can be eliminated by a simple decanting.
