
Domaine Dieu-Le-Fit - Rémi Pouizin VignobleLes Pious Syrah
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Les Pious Syrah of Domaine Dieu-Le-Fit - Rémi Pouizin Vignoble in the region of Rhone Valley often reveals types of flavors of vanilla, cranberry or non oak and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Les Pious Syrah
Pairings that work perfectly with Les Pious Syrah
Original food and wine pairings with Les Pious Syrah
The Les Pious Syrah of Domaine Dieu-Le-Fit - Rémi Pouizin Vignoble matches generally quite well with dishes of beef, lamb or spicy food such as recipes of tata simone's dumplings, risotto of penne with chorizo and merguez or pasta with broccoli.
Details and technical informations about Domaine Dieu-Le-Fit - Rémi Pouizin Vignoble's Les Pious Syrah.
Discover the grape variety: Merlot
Merlot is a red grape variety with small black berries that appeared at the end of the 18th century. It is produced in most of the Bordeaux terroirs, where it represents 58% of the planted area, and its best terroir is located in Pomerol and Saint-Emilion on cool, clay-limestone soils. At the mythical Château Pétrus, the wine is made with 95% Merlot, with a dark, dense colour, aromas of red and black fruits and a superb range of flavours, the Merlot transforms during its ageing to give way to notes of prunes, undergrowth and spices. On the palate, it is supple with distinguished tannins. It is often blended with Cabernet Sauvignon. Merlot is no longer exclusive to Bordeaux, it is nowadays vinified all over the world.
Last vintages of this wine
The best vintages of Les Pious Syrah from Domaine Dieu-Le-Fit - Rémi Pouizin Vignoble are 2018, 2016, 2015, 2017
Informations about the Domaine Dieu-Le-Fit - Rémi Pouizin Vignoble
The Domaine Dieu-Le-Fit - Rémi Pouizin Vignoble is one of of the world's greatest estates. It offers 24 wines for sale in the of Rhone Valley to come and discover on site or to buy online.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Astringency
Chemical stimulation that tightens the mucous membranes of the mouth and causes a sensation of harshness, which is characteristic of the presence of tannins. With time, the tannins lose their harshness and become softer.














