Domaine des Quatre VentsCuvée Mistral Cassis Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Cuvée Mistral Cassis Rosé of the Domaine des Quatre Vents is in the top 30 of wines of Cassis.
Taste structure of the Cuvée Mistral Cassis Rosé from the Domaine des Quatre Vents
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Mistral Cassis Rosé of Domaine des Quatre Vents in the region of Provence is a with a nice freshness.
Food and wine pairings with Cuvée Mistral Cassis Rosé
Pairings that work perfectly with Cuvée Mistral Cassis Rosé
Original food and wine pairings with Cuvée Mistral Cassis Rosé
The Cuvée Mistral Cassis Rosé of Domaine des Quatre Vents matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of old-fashioned pork roll, mussels with chicken or mushroom, bacon and gruyere quiche.
Details and technical informations about Domaine des Quatre Vents's Cuvée Mistral Cassis Rosé.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Informations about the Domaine des Quatre Vents
The Domaine des Quatre Vents is one of of the world's greatest estates. It offers 5 wines for sale in the of Cassis to come and discover on site or to buy online.
The wine region of Cassis
Cassis is a small coastal Village and wine region in Provence, in southeastern France. Created in May 1936, the Cassis appellation covers red, white and rosé wines produced from 200 hectares of vines, all located within a mile or two of the Mediterranean. (Despite its name, the village does not produce Crème de Cassis, the Sweet blackcurrant liqueur that is actually a specialty of Burgundy. ) The landscape around Cassis is that of classic Provence; Clear, blue Mediterranean waters and terracotta roofs overlooked by white limestone cliffs and surrounded by vineyards and Garrigue.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The word of the wine: Piccolo
Small bottle with a capacity of 20 centilitres.
