Domaine des Marnières - Benoit HeggenVin Belge Pinot Gris
This wine generally goes well with pork, vegetarian or poultry.
The Vin Belge Pinot Gris of the Domaine des Marnières - Benoit Heggen is in the top 70 of wines of Wallonie.
Food and wine pairings with Vin Belge Pinot Gris
Pairings that work perfectly with Vin Belge Pinot Gris
Original food and wine pairings with Vin Belge Pinot Gris
The Vin Belge Pinot Gris of Domaine des Marnières - Benoit Heggen matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of skate wing with shallots, scallops with chorizo sauce or endive salad of the gourmands.
Details and technical informations about Domaine des Marnières - Benoit Heggen's Vin Belge Pinot Gris.
Discover the grape variety: Pinot gris
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Informations about the Domaine des Marnières - Benoit Heggen
The Domaine des Marnières - Benoit Heggen is one of of the world's greatest estates. It offers 7 wines for sale in the of Wallonie to come and discover on site or to buy online.
The wine region of Wallonie
In 2004, the local wines of the Gardens of Wallonia joined the circle of products labeled with a Protected Geographical Indication.
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Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).
