Domaine des Demoiselles - Kilya Rivesaltes Tuilé

Domaine des DemoisellesKilya Rivesaltes Tuilé

The Kilya Rivesaltes Tuilé of Domaine des Demoiselles is a natural sweet wine from the region of Rivesaltes of Languedoc-Roussillon.
This wine generally goes well with beef and mature and hard cheese.

Food and wine pairings with Kilya Rivesaltes Tuilé

Pairings that work perfectly with Kilya Rivesaltes Tuilé

Original food and wine pairings with Kilya Rivesaltes Tuilé

The Kilya Rivesaltes Tuilé of Domaine des Demoiselles matches generally quite well with dishes such as recipes .

Details and technical informations about Domaine des Demoiselles's Kilya Rivesaltes Tuilé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mayorquin

The white Mayorquin is a grape variety from Affrique du Nord. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. You can find the white Mayorquin cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Informations about the Domaine des Demoiselles

The winery offers 0 different wines.
It is in the top 2061 of the best estates in the region
It is located in Rivesaltes in the region of Languedoc-Roussillon

The Domaine des Demoiselles is one of wineries to follow in Rivesaltes.. It offers 10 wines for sale in the of Rivesaltes to come and discover on site or to buy online.

Top wine Languedoc-Roussillon

The wine region of Rivesaltes

Rivesaltes is an appellation for the historic Sweet wines of eastern Roussillon, in the DeepSouth of France. The natural sweet wines produced in this region have been revered since at least the 14th century. The technique used to make them is one of many techniques used for sweet wines. Unlike botrytized wines or ice wines, natural sweet wines are made by Mutage, a process that involves stopping the Fermentation of the must while a high level of natural sweetness remains.


The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The word of the wine: Casting

Preparatory phase of the wine-making process consisting in bursting the grapes in order to release the juice.

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