Domaine des Crêtes - Joseph Vocat & FilsErmitage de Sierre
White wine
This wine generally goes well with pork and shellfish.
Food and wine pairings with Ermitage de Sierre
Pairings that work perfectly with Ermitage de Sierre
Original food and wine pairings with Ermitage de Sierre
The Ermitage de Sierre of Domaine des Crêtes - Joseph Vocat & Fils matches generally quite well with dishes of pork or shellfish such as recipes of pizza calzone with ham and mushrooms or catalan zarzuela.
Details and technical informations about Domaine des Crêtes - Joseph Vocat & Fils's Ermitage de Sierre.
Discover the grape variety: Marsanne
Rich, structured whites with a round palate and long finish, with aromas of ripe yellow fruits, honey, white flowers, toasted almond and mineral notes. Fine ageing potential, developing waxy and truffle nuances with age. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with roussanne. Also exported to Australia (Victoria) and California. Native Rhône variety.
Informations about the Domaine des Crêtes - Joseph Vocat & Fils
The Domaine des Crêtes - Joseph Vocat & Fils is one of of the world's great estates. It offers 23 wines for sale in the of Sierre to come and discover on site or to buy online.
The wine region of Sierre
Largest wine-growing commune of Swiss Valais at the heart of the Alpine arc, steep south-east slopes on schist and glacial moraines. Signature Pinot Noir as red king (~40%): fine and silky with notes of red cherry, raspberry, undergrowth, dried flowers and an alpine mineral touch, fine tannins and elegant palate. Fendant (Chasselas) as white king (~40%): taut and mineral (green apple, citrus, almond). Vibrant Petite Arvine, ample Johannisberg, supple Gamay.
The wine region of Valais
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
The word of the wine: Ampélographie
Study of the vine, and more particularly the grape varieties.
