Domaine des ChezeauxGevrey-Chambertin 1er Cru 'Les Cazetiers'

Red wine of Gevrey-Chambertin 1er Cru 'Les Cazetiers' of Burgundy of France

3.9

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Gevrey-Chambertin 1er Cru 'Les Cazetiers' of Domaine des Chezeaux is a red wine from the region of Gevrey-Chambertin 1er Cru 'Les Cazetiers' of Burgundy.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Gevrey-Chambertin 1er Cru 'Les Cazetiers' from the Domaine des Chezeaux

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Gevrey-Chambertin 1er Cru 'Les Cazetiers' of Domaine des Chezeaux in the region of Burgundy is a with a nice freshness.

Food and wine pairings with Gevrey-Chambertin 1er Cru 'Les Cazetiers'

Pairings that work perfectly with Gevrey-Chambertin 1er Cru 'Les Cazetiers'

Original food and wine pairings with Gevrey-Chambertin 1er Cru 'Les Cazetiers'

Game (deer, venison)

The Gevrey-Chambertin 1er Cru 'Les Cazetiers' of Domaine des Chezeaux matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of ramen burger, veal roast, country style or duck with olives.

Details and technical informations about Domaine des Chezeaux's Gevrey-Chambertin 1er Cru 'Les Cazetiers'.

Winery

Domaine des Chezeaux

Grape varieties

Pinot noir

Region/Great wine region

Gevrey-Chambertin 1er Cru 'Les Cazetiers'

Great wine region

Burgundy

Country

France

Style of wine

Red

Alcohol

13.5°

Allergens

Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Informations about the Domaine des Chezeaux

The winery offers 10 different wines.

Its wines get an average rating of 4.1.

It is in the top 10 of the best estates in the region

It is located in Gevrey-Chambertin 1er Cru 'Les Cazetiers' in the region of Burgundy

Find the Domaine des Chezeaux on Facebook

The Domaine des Chezeaux is one of of the world's greatest estates. It offers 10 wines for sale in the of Gevrey-Chambertin 1er Cru 'Les Cazetiers' to come and discover on site or to buy online.

In the top 90000 of of France wines

In the top 3000 of of Gevrey-Chambertin 1er Cru 'Les Cazetiers' wines

In the top 200000 of red wines

In the top 350000 wines of the world

The wine region of Gevrey-Chambertin 1er Cru 'Les Cazetiers'

The wine region of Gevrey-Chambertin 1er Cru 'Les Cazetiers' is located in the region of Gevrey-Chambertin Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Olivier Bernstein or the Domaine Bruno Clair produce mainly wines red and white. The most planted grape varieties in the region of Gevrey-Chambertin 1er Cru 'Les Cazetiers' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Gevrey-Chambertin 1er Cru 'Les Cazetiers' often reveals types of flavors of cherry, cinnamon or black fruits and sometimes also flavors of black currant, clove or nutmeg.

The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

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