Domaine des 3 CellierMarceau Châteauneuf-du-Pape
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or lamb.
Taste structure of the Marceau Châteauneuf-du-Pape from the Domaine des 3 Cellier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marceau Châteauneuf-du-Pape of Domaine des 3 Cellier in the region of Rhone Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Marceau Châteauneuf-du-Pape of Domaine des 3 Cellier in the region of Rhone Valley often reveals types of flavors of leather, chocolate or earth and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Marceau Châteauneuf-du-Pape
Pairings that work perfectly with Marceau Châteauneuf-du-Pape
Original food and wine pairings with Marceau Châteauneuf-du-Pape
The Marceau Châteauneuf-du-Pape of Domaine des 3 Cellier matches generally quite well with dishes of lamb, pork or poultry such as recipes of lamb tagine with dried fruits and herbs, special' tagliatelle carbonara or milanese cutlets like in italy.
Details and technical informations about Domaine des 3 Cellier's Marceau Châteauneuf-du-Pape.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Marceau Châteauneuf-du-Pape from Domaine des 3 Cellier are 2015, 2016, 2011, 2014 and 2012.
Informations about the Domaine des 3 Cellier
The Domaine des 3 Cellier is one of of the world's greatest estates. It offers 19 wines for sale in the of Châteauneuf-du-Pape to come and discover on site or to buy online.
The wine region of Châteauneuf-du-Pape
The wine region of Châteauneuf-du-Pape is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Pegau or the Château Rayas produce mainly wines red and white. The most planted grape varieties in the region of Châteauneuf-du-Pape are Mourvèdre, Roussanne and Clairette, they are then used in wines in blends or as a single variety. On the nose of Châteauneuf-du-Pape often reveals types of flavors of iron, chestnut or red licorice and sometimes also flavors of tarragon, pencil shavings or cured meat.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Hautain (en)
Pruning of the vine in height.
