
Domaine de Terra VecchiaTentation by Renucci Rosé
This wine is a blend of 2 varietals which are the Nielluccio and the Merlot.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Tentation by Renucci Rosé of the Domaine de Terra Vecchia is in the top 10 of wines of Ile de Beaute.
Food and wine pairings with Tentation by Renucci Rosé
Pairings that work perfectly with Tentation by Renucci Rosé
Original food and wine pairings with Tentation by Renucci Rosé
The Tentation by Renucci Rosé of Domaine de Terra Vecchia matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef stew express, baekenofe (alsatian meat stew) or chicken waterzooi à la gantoise.
Details and technical informations about Domaine de Terra Vecchia's Tentation by Renucci Rosé.
Discover the grape variety: Nielluccio
The black Nielluccio is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The black Nielluccio can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Tentation by Renucci Rosé from Domaine de Terra Vecchia are 2019, 2017, 2015, 2008
Informations about the Domaine de Terra Vecchia
The Domaine de Terra Vecchia is one of of the world's greatest estates. It offers 46 wines for sale in the of Ile de Beaute to come and discover on site or to buy online.
The wine region of Ile de Beaute
Ile de Beauté is the evocative PGI title given to wines that come from Corsica. The island is located in the Mediterranean Sea between the southeast coast of Provence and the west coast of Tuscany. Although the island is closer to Italy, it has been under French rule since 1764 and is one of the 27 regions of France. Corsica's Italian heritage is reflected in the island's wines, which are made primarily from Sangiovese (known here as Nielluccio) and Vermentino.
The word of the wine: Basic wine
Dry, still wine intended for the production of sparkling wines (champagne, crémants, etc.). The basic wines undergo a second fermentation in the bottle for the production of carbon dioxide, and therefore of bubbles.














