Domaine de SauzetChamp des Cailloux
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Champ des Cailloux from the Domaine de Sauzet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Champ des Cailloux of Domaine de Sauzet in the region of Pays d'Oc is a .
Food and wine pairings with Champ des Cailloux
Pairings that work perfectly with Champ des Cailloux
Original food and wine pairings with Champ des Cailloux
The Champ des Cailloux of Domaine de Sauzet matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of chinese noodles with vegetables and spices, quiche lorraine or eggs in meurette.
Details and technical informations about Domaine de Sauzet's Champ des Cailloux.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Informations about the Domaine de Sauzet
The Domaine de Sauzet is one of of the world's greatest estates. It offers 11 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Merithalle
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see internode).
