
Domaine de RavanesLe Renard Blanc
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.

Taste structure of the Le Renard Blanc from the Domaine de Ravanes
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Renard Blanc of Domaine de Ravanes in the region of Pays d'Oc is a .
Wine flavors and olphactive analysis
On the nose the Le Renard Blanc of Domaine de Ravanes in the region of Pays d'Oc often reveals types of flavors of oaky, microbio or oak and sometimes also flavors of spices.
Food and wine pairings with Le Renard Blanc
Pairings that work perfectly with Le Renard Blanc
Original food and wine pairings with Le Renard Blanc
The Le Renard Blanc of Domaine de Ravanes matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of salmon cannelloni, leek, goat cheese and bacon quiche or chicken tikka massala.
Details and technical informations about Domaine de Ravanes's Le Renard Blanc.
Discover the grape variety: Bia blanc
Simple, fresh dry whites with a pale golden robe, supple palate with moderate acidity, showing understated citrus and white flower aromas. Discreet rustic profile. Preserved in a few ampelographic collections for its heritage value, it belongs to the ancient varieties whose commercial spread has nearly vanished, studied for their genetic interest. Rare white variety, little documented, grown in confidential quantities.
Last vintages of this wine
The best vintages of Le Renard Blanc from Domaine de Ravanes are 2015, 2011
Informations about the Domaine de Ravanes
The Domaine de Ravanes is one of of the world's greatest estates. It offers 17 wines for sale in the of Vin de Pays to come and discover on site or to buy online.
The wine region of Vin de Pays
Intermediate category between AOC and Vin de France (renamed IGP in 2009), 27% of national volume. Accessible, expressive wines defined by their grape: opulent Chardonnay, lively Sauvignon, round Merlot, peppery Syrah, floral Viognier with apricot. 76 IGP in France at 3 scales: regional (Pays d'Oc, Méditerranée, Val de Loire), departmental or local. Flexible rules, wide range of permitted grapes, free grape and vintage labelling.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Trader-breeder
In the major wine regions, the négociant does not simply buy and resell the wines but, from very young wines, carries out all the maturing operations until bottling.














