Domaine de MansonCarmenère Turca Coironino
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
The Carmenère Turca Coironino of the Domaine de Manson is in the top 10 of wines of Coquimbo.
Taste structure of the Carmenère Turca Coironino from the Domaine de Manson
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Carmenère Turca Coironino of Domaine de Manson in the region of Coquimbo is a powerful.
Food and wine pairings with Carmenère Turca Coironino
Pairings that work perfectly with Carmenère Turca Coironino
Original food and wine pairings with Carmenère Turca Coironino
The Carmenère Turca Coironino of Domaine de Manson matches generally quite well with dishes of beef, pasta or lamb such as recipes of boeuf lôc lac (cambodia), lasagne bolognaise (mascarpone) or marinated leg of lamb with herbs.
Details and technical informations about Domaine de Manson's Carmenère Turca Coironino.
Discover the grape variety: Carmenère
Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.
Last vintages of this wine
The best vintages of Carmenère Turca Coironino from Domaine de Manson are 0, 2015, 2017
Informations about the Domaine de Manson
The Domaine de Manson is one of of the world's greatest estates. It offers 6 wines for sale in the of Coquimbo to come and discover on site or to buy online.
The wine region of Coquimbo
The Elqui Valley wine region is located 400 kilometers (250mi) North of the Chilean capital, Central-valley/maipo-valley/santiago">Santiago, at the very southern edge of the Atacama Desert. Its latitude of 29° makes it Chile's northernmost wine region, for now at least; the country's determined wine pioneers are now setting their sights as far north as the Atacama. Traditionally the region focused exclusively on producing Chile's trademark brandy, Pisco, but today Elqui Valley vineyards are producing Bright, intensely Aromatic wines, most notably from Sauvignon Blanc and Syrah. As might be expected in an arid, largely uninhabited region surrounded by desert, the valley is hot and Dry making irrigation essential in all vineyards here.
The word of the wine: Reims Mountain
Between Épernay and Reims, a large limestone massif with varied soils and exposure where pinot noir reigns supreme. Ambonnay, Bouzy, Verzenay, Verzy, etc., are equivalent to the Burgundian Gevrey-Chambertin and Vosne-Romanée. There are also great Chardonnays, which are rarer (Mailly, Marmery, Trépail, Villers).
