The Domaine de la Voie Blanche is one of the largest wineries in the world. It offers 7 wines for sale in of Perigord to come and discover on site or to buy online.
Looking for the best Domaine de la Voie Blanche wines in Perigord among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de la Voie Blanche wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de la Voie Blanche wines with technical and enological descriptions.
How Domaine de la Voie Blanche wines pair with each other generally quite well with dishes of beef, game (deer, venison) or pork such as recipes of sauté of lamb with curry, rabbit with hunter's sauce or pork roll with mustard.
Dordogne IGP in Nouvelle-Aquitaine (vast around Bergerac and Domme along the valley): Merlot, Cabernet Sauvignon, Cabernet Franc and Côt (Malbec) signatures in red and rosé kings — signature fine structure with ripe fruit aromas, suppleness and velvet drawn from varietal complementarity, sometimes slightly grainy tannins characteristic. Signature limestone, clay and sand soils, tempered oceanic climate with continental influences, optimal ripening.
How Domaine de la Voie Blanche wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of veal cutlets with savoy tomme, chicken and shrimp jambalaya or mushroom, bacon and gruyere quiche.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Planning a wine route in the of Perigord? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de la Voie Blanche.
Structured, colourful reds with a deep purple robe, firm, tight tannins and an ample palate with preserved acidity. Signature aromas of black fruits (blackcurrant, blackberry), red pepper, spice and herbal notes. Age-worthy profile. Star of great Aveyron reds (Marcillac), Gaillac reds (Braucol) and Béarnais reds (Pinenc), expressing the schist terroirs of south-west France. A native French black grape (synonym Fer Servadou), pillar of the south-west.
