Domaine de La ToucheCuvée Sablons Coteaux du Loir
White wine
This wine generally goes well with fruity desserts, lean fish or shellfish.
Food and wine pairings with Cuvée Sablons Coteaux du Loir
Pairings that work perfectly with Cuvée Sablons Coteaux du Loir
Original food and wine pairings with Cuvée Sablons Coteaux du Loir
The Cuvée Sablons Coteaux du Loir of Domaine de La Touche matches generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of shrimp with oyster sauce, fish curry à la kéralaise or apple cake.
Details and technical informations about Domaine de La Touche's Cuvée Sablons Coteaux du Loir.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Cuvée Sablons Coteaux du Loir from Domaine de La Touche are 0
Informations about the Domaine de La Touche
The Domaine de La Touche is one of of the world's greatest estates. It offers 6 wines for sale in the of Coteaux du Loir to come and discover on site or to buy online.
The wine region of Coteaux du Loir
Loire AOC (1948) north of Tours in the Loir valley, ~75 ha on Turonian tufa and silex clay, medieval monastic vineyard. Pineau d'Aunis is king in native reds (48%): airy and spicy with notes of strawberry, raspberry, fresh herbs and a characteristic white pepper touch, fine tannins — also vivid rosés (14%). Chenin is king in whites (38%): dry and upright with notes of golden apple, honey, flowers and a mineral touch. Immediate neighbour of Jasnières.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Assemblage (Champagne)
In Champagne, it is the art of blending still wines from different grape varieties (pinot meunier, pinot noir, chardonnay), from different terroirs (villages, areas) and often from different years. The incorporation of older wines, called reserve wines, allows for greater aromatic complexity.
