Domaine de la SaigneGeorges Lenoir Coteaux Bourguignons
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Georges Lenoir Coteaux Bourguignons from the Domaine de la Saigne
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Georges Lenoir Coteaux Bourguignons of Domaine de la Saigne in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Georges Lenoir Coteaux Bourguignons
Pairings that work perfectly with Georges Lenoir Coteaux Bourguignons
Original food and wine pairings with Georges Lenoir Coteaux Bourguignons
The Georges Lenoir Coteaux Bourguignons of Domaine de la Saigne matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of autumn leaves, chicken bonne femme or duck breast with honey sauce.
Details and technical informations about Domaine de la Saigne's Georges Lenoir Coteaux Bourguignons.
Discover the grape variety: Tzolikoouri
Structured, aromatic whites with a pale to amber golden colour (in orange-wine style), ample palate with preserved acidity, showing signature aromas of citrus, yellow fruits (apricot, peach), white flowers and mineral notes. Also as tannic qvevri orange wines. Often vinified using the traditional qvevri method (buried jar), defining the viticultural identity of Imereti. Georgian autochthonous white variety, grown mainly in the Imereti region.
Informations about the Domaine de la Saigne
The Domaine de la Saigne is one of of the world's greatest estates. It offers 3 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Chai
Place where the wine-making process takes place.
