Domaine de la MartinièreLa de Peau l'Ours
Red wine
This wine generally goes well with
The La de Peau l'Ours of the Domaine de la Martinière is in the top 80 of wines of Val de Loire.
Wine flavors and olphactive analysis
On the nose the La de Peau l'Ours of Domaine de la Martinière in the region of Val de Loire often reveals types of flavors of dark fruit, black fruit.
Details and technical informations about Domaine de la Martinière's La de Peau l'Ours.
Discover the grape variety: Durif
Durif noir is a grape variety that originated in France (Dauphiné). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Durif noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of La de Peau l'Ours from Domaine de la Martinière are 2018, 2017
Informations about the Domaine de la Martinière
The Domaine de la Martinière is one of of the world's greatest estates. It offers 4 wines for sale in the of Val de Loire to come and discover on site or to buy online.
The wine region of Val de Loire
Val de Loire is a regional PGI title, covering wines produced in an area that roughly corresponds to the Val de Loire wine region in northern France. The PGI catchment area covers 14 departments and is one of the largest in France in terms of area. The Terroir is extremely varied throughout the Loire Valley region. Wines produced under the PGI title have as much style as the AOC appellations of the Loire.
The word of the wine: Vent (taste of)
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.
