![Domaine de la Cornulière - Vignoble Barreau - Sélection Muscadet-Sévre et Maine Sur Lie Domaine de la Cornulière - Vignoble Barreau - Sélection Muscadet-Sévre et Maine Sur Lie](https://www.winedexer.com/image/wine/domaine-de-la-cornuliere-vignoble-barreau_selection-muscadet-sevre-et-maine-sur-lie_900.webp)
Domaine de la Cornulière - Vignoble BarreauSélection Muscadet-Sévre et Maine Sur Lie
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Food and wine pairings with Sélection Muscadet-Sévre et Maine Sur Lie
Pairings that work perfectly with Sélection Muscadet-Sévre et Maine Sur Lie
Original food and wine pairings with Sélection Muscadet-Sévre et Maine Sur Lie
The Sélection Muscadet-Sévre et Maine Sur Lie of Domaine de la Cornulière - Vignoble Barreau matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of crab matoutou, bacon-gruyere-tomato cake or cod and potato gratin.
Details and technical informations about Domaine de la Cornulière - Vignoble Barreau's Sélection Muscadet-Sévre et Maine Sur Lie.
Discover the grape variety: Garanoir
Intraspecific cross between Gamay and Reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From this same crossbreed, Gamaret and Mara were also born.
Informations about the Domaine de la Cornulière - Vignoble Barreau
The Domaine de la Cornulière - Vignoble Barreau is one of of the world's greatest estates. It offers 10 wines for sale in the of Muscadet-Sevre et Maine to come and discover on site or to buy online.
The wine region of Muscadet-Sevre et Maine
The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Astringent
Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.