Domaine de l'OdyléeLa Fougueuse Côtes-du-Rhône
Pink wine
In the mouth this pink wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the La Fougueuse Côtes-du-Rhône from the Domaine de l'Odylée
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Fougueuse Côtes-du-Rhône of Domaine de l'Odylée in the region of Rhone Valley is a powerful.
Food and wine pairings with La Fougueuse Côtes-du-Rhône
Pairings that work perfectly with La Fougueuse Côtes-du-Rhône
Original food and wine pairings with La Fougueuse Côtes-du-Rhône
The La Fougueuse Côtes-du-Rhône of Domaine de l'Odylée matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of tomatoes stuffed with sausage meat, skate with vinegar and capers or mussels with beer.
Details and technical informations about Domaine de l'Odylée's La Fougueuse Côtes-du-Rhône.
Discover the grape variety: Clinton
A natural hybrid, most likely resulting from an interspecific cross between Vitis Riparia and Vitis Labrusca, first planted by Hugh White in College Hill, USA. In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): Clinton, herbemont, isabelle, jacquez, noah and othello. It should be noted that it was used for a very long time as a rootstock, today it can still be found in arbors and trellises raised in private homes, our photographs were taken in the Cevennes.
Last vintages of this wine
The best vintages of La Fougueuse Côtes-du-Rhône from Domaine de l'Odylée are 0
Informations about the Domaine de l'Odylée
The Domaine de l'Odylée is one of of the world's greatest estates. It offers 13 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Plant
Smells present in certain wines and characteristic of the plant world. Heather, mint or blackcurrant leaf are considered pleasant, while herbaceous notes are considered a defect.
