
Domaine de Canta RainetteDivine Côtes de Provence
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Divine Côtes de Provence from the Domaine de Canta Rainette
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Divine Côtes de Provence of Domaine de Canta Rainette in the region of Provence is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Divine Côtes de Provence of Domaine de Canta Rainette in the region of Provence often reveals types of flavors of microbio, oak.
Food and wine pairings with Divine Côtes de Provence
Pairings that work perfectly with Divine Côtes de Provence
Original food and wine pairings with Divine Côtes de Provence
The Divine Côtes de Provence of Domaine de Canta Rainette matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of the tartiflette wrap, quinoa with shrimp or zucchini quiche.
Details and technical informations about Domaine de Canta Rainette's Divine Côtes de Provence.
Discover the grape variety: Rolle
Structured, aromatic whites with an ample mouth and fresh acidity, featuring aromas of citrus (grapefruit, lemon), pear, white flesh fruits, white flowers, fennel and typical marine saline notes. Slightly bitter finish on citrus peel. The absolute signature of great Provence whites (Côtes de Provence AOC, Bellet AOC), a pillar of Corsican whites (Patrimonio AOC, Ajaccio AOC) and present in Languedoc. The French name for Italian Vermentino, native Mediterranean grape.
Last vintages of this wine
The best vintages of Divine Côtes de Provence from Domaine de Canta Rainette are 2017
Informations about the Domaine de Canta Rainette
The Domaine de Canta Rainette is one of of the world's greatest estates. It offers 21 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
World reference for pale, elegant rosé: salmon to onion-skin hue, notes of strawberry, pink grapefruit, white peach and flowers, fresh, dry, mineral palate, taut finish. 90% of output, the Provençal signature. Grenache, Cinsault, Syrah and native Tibouren in the blend. A few fleshy Mediterranean reds (Mourvèdre, Syrah) and saline Vermentino whites.
The wine region of Provence
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
The word of the wine: INAO
National Institute of Origin and Quality. French organization depending on the Ministry of Agriculture and in charge of quality signs: AOC, IGP, labels and organic farming.













