
Domaine de BrescouPrestige Rouge
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with pork, poultry or beef.

Wine flavors and olphactive analysis
On the nose the Prestige Rouge of Domaine de Brescou in the region of Pays d'Oc often reveals types of flavors of black currant, oak or black fruit.
Food and wine pairings with Prestige Rouge
Pairings that work perfectly with Prestige Rouge
Original food and wine pairings with Prestige Rouge
The Prestige Rouge of Domaine de Brescou matches generally quite well with dishes of beef, lamb or pork such as recipes of roast beef with garlic, lamb mouse confit in wine or sausages with kale.
Details and technical informations about Domaine de Brescou's Prestige Rouge.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Prestige Rouge from Domaine de Brescou are 2012, 2011, 2015, 2014 and 2013.
Informations about the Domaine de Brescou
The Domaine de Brescou is one of of the world's greatest estates. It offers 17 wines for sale in the of Côtes de Thongue to come and discover on site or to buy online.
The wine region of Côtes de Thongue
Languedoc IGP from the Thongue basin (Hérault, 23 villages): Syrah, Grenache, Merlot, Cabernet, Carignan and Mourvèdre signatures in fruity reds with notes of cherry, blackberry, raspberry, liquorice, spices and a Mediterranean touch, supple tannins. Generous rosés and whites (Chardonnay, Sauvignon, Viognier, Vermentino, Muscat): fresh, floral and fruity. Very open IGP (119 authorised varieties). Varied soils (marl, clay, gravel), Mediterranean climate.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Flint (smell of)
Mineral odour reminiscent of flint and flint heated during sharpening.














