Domaine de BeauventEphemere Rouge
Red wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Ephemere Rouge
Pairings that work perfectly with Ephemere Rouge
Original food and wine pairings with Ephemere Rouge
The Ephemere Rouge of Domaine de Beauvent matches generally quite well with dishes of beef, lamb or veal such as recipes of wild boar with honey, couscous merguez or sauté of veal with the moulinex cookeo.
Details and technical informations about Domaine de Beauvent's Ephemere Rouge.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Domaine de Beauvent
The Domaine de Beauvent is one of of the world's great estates. It offers 53 wines for sale in the of Genève to come and discover on site or to buy online.
The wine region of Genève
Geneva, at the western end of Lac Léman (Lake Geneva), is the second-largest city in Switzerland and the country's third-largest wine producing canton after Valais and Vaud. Although not famously associated with wine, the city and its environs are home to numerous Vineyards and wineries, some within just a few miles of the Center. At 1,400 hectares (3,500 acres), Geneva accounts for 10 percent of the country's vineyard area. Gamay is the predominant variety here, with the Swiss workhorse Chasselas (often labelled "Fendant") and Pinot Noir taking second and third place respectively.
The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.
