Domaine d'EscapatLe Capitaine Lillian
Red wine
This wine generally goes well with beef and spicy food.
Wine flavors and olphactive analysis
Food and wine pairings with Le Capitaine Lillian
Pairings that work perfectly with Le Capitaine Lillian
Original food and wine pairings with Le Capitaine Lillian
The Le Capitaine Lillian of Domaine d'Escapat matches generally quite well with dishes of beef or spicy food such as recipes of chinese fondue or chicken with olives in a couscousier.
Details and technical informations about Domaine d'Escapat's Le Capitaine Lillian.
Discover the grape variety: Listan
The white Listan is a grape variety originating from Spain. It produces a variety of grape used for the elaboration of wine. However, it can also be found eating on our tables! This variety of vine is characterized by large bunches and medium to large grapes. The white Listan can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Le Capitaine Lillian from Domaine d'Escapat are 2017
Informations about the Domaine d'Escapat
The Domaine d'Escapat is one of of the world's greatest estates. It offers 25 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Paste
Characteristic of a thick and heavy wine with sticky tannins.
