Domaine d'EscapatLe Capitaine Lillian
Red wine
This wine generally goes well with beef and spicy food.
Wine flavors and olphactive analysis
Food and wine pairings with Le Capitaine Lillian
Pairings that work perfectly with Le Capitaine Lillian
Original food and wine pairings with Le Capitaine Lillian
The Le Capitaine Lillian of Domaine d'Escapat matches generally quite well with dishes of beef or spicy food such as recipes of romazava (madagascar) or curried veal roulades.
Details and technical informations about Domaine d'Escapat's Le Capitaine Lillian.
Discover the grape variety: Folle blanche
As its name suggests, the folle blanche is a white grape variety. Originally from the west of France, it was used to make Cognac and Armagnac brandies as early as the 17th century and was renowned for its finesse and fragrant nose. Replaced by Ugni Blanc following the phylloxera invasion, the folle blanche is now grown in small quantities. It is a grape variety with juicy, sweet, medium-sized bunches and berries with a white/green skin. Its worst enemy is grey rot. As it is an early variety and its buds come out early, it is particularly afraid of spring frosts. It likes short pruning, a method that limits the production of grapes but increases their quality. It also prefers mineral-rich soils, and its vineyards cover about 3,000 hectares. It is used in the production of the AOC Gros-plant du Pays nantais to produce a lively white wine with little alcohol but marked acidity.
Last vintages of this wine
The best vintages of Le Capitaine Lillian from Domaine d'Escapat are 2017
Informations about the Domaine d'Escapat
The Domaine d'Escapat is one of of the world's greatest estates. It offers 25 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Decommissioning
Removal of the right to the appellation of origin of a wine; it is then marketed as Vin de France.
