
Domaine d'EscapatBajen Fans Numero 12
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Food and wine pairings with Bajen Fans Numero 12
Pairings that work perfectly with Bajen Fans Numero 12
Original food and wine pairings with Bajen Fans Numero 12
The Bajen Fans Numero 12 of Domaine d'Escapat matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tuscan linguine, vegan leek and tofu quiche or pan con tomate.
Details and technical informations about Domaine d'Escapat's Bajen Fans Numero 12.
Discover the grape variety: Bouysselet
Resulting from a natural intraspecific crossing between the Savagnin and the Cauzette plant, the latter being close to the Tannat. It should be noted that it has very often been confused with the Saint Côme, it is true that we have noted some points of resemblance. Bouysselet is very old in the Haute Garonne, more precisely in Villaudric, where it almost disappeared, but has now been replanted to the great satisfaction of connoisseurs. It is registered in the Official Catalogue of wine grape varieties, list A1.
Informations about the Domaine d'Escapat
The Domaine d'Escapat is one of of the world's great estates. It offers 25 wines for sale in the of Minervois to come and discover on site or to buy online.
The wine region of Minervois
Minervois is an appellation for distinctive red wines from the western Languedoc region of France. In general, they are softer than those produced in the Corbières, just to the South. The Minervois appellation also covers rosé and white wines. The predominant Grape varieties used in AOC Minervois wines are Grenache, Syrah and Mourvèdre.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Late harvest
A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.














