Domaine ClémentinePetit Clémentine Merlot - Cabernet Sauvignon
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Petit Clémentine Merlot - Cabernet Sauvignon from the Domaine Clémentine
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Petit Clémentine Merlot - Cabernet Sauvignon of Domaine Clémentine in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Petit Clémentine Merlot - Cabernet Sauvignon
Pairings that work perfectly with Petit Clémentine Merlot - Cabernet Sauvignon
Original food and wine pairings with Petit Clémentine Merlot - Cabernet Sauvignon
The Petit Clémentine Merlot - Cabernet Sauvignon of Domaine Clémentine matches generally quite well with dishes of beef, pasta or veal such as recipes of roast pork with pineapple, lasagne simplissimo or sauté of veal with carrots.
Details and technical informations about Domaine Clémentine's Petit Clémentine Merlot - Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Petit Clémentine Merlot - Cabernet Sauvignon from Domaine Clémentine are 2016, 2018, 2015, 2017
Informations about the Domaine Clémentine
The Domaine Clémentine is one of of the world's greatest estates. It offers 12 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Table wine
Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.
