
Winery Category 5 CellarsAlbariño
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Albariño
Pairings that work perfectly with Albariño
Original food and wine pairings with Albariño
The Albariño of Winery Category 5 Cellars matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of pork chops with curry and honey, rice croquettes with salmon or grilled lobster with tarragon cream sauce.
Details and technical informations about Winery Category 5 Cellars's Albariño.
Discover the grape variety: Albarino
It is a Spanish variety, in Galicia to be precise, with its cradle in the Rias Baixas area, around Pontevedra and up to Orense. It would be a close relative of the Loureiro. Widely cultivated in Portugal, ... in France, it is registered in the Official Catalogue of wine grape varieties, list A1.
Informations about the Winery Category 5 Cellars
The Winery Category 5 Cellars is one of of the world's greatest estates. It offers 7 wines for sale in the of Naches Heights to come and discover on site or to buy online.
The wine region of Naches Heights
The wine region of Naches Heights is located in the region of Columbia Valley of Washington of United States. Wineries and vineyards like the Domaine Wilridge or the Domaine Wilridge produce mainly wines red, white and sweet. The most planted grape varieties in the region of Naches Heights are Sangiovese, Nebbiolo and Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Naches Heights often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of tree fruit.
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
The word of the wine: Defect
Characteristic of a wine that is either aromatically deviant or unbalanced on the palate due to an excess or a lack of one or more flavors.





