Winery Camus Père & FilsMazy-Chambertin Grand Cru
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Mazy-Chambertin Grand Cru of the Winery Camus Père & Fils is in the top 60 of wines of Mazis-Chambertin Grand Cru.
Taste structure of the Mazy-Chambertin Grand Cru from the Winery Camus Père & Fils
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mazy-Chambertin Grand Cru of Winery Camus Père & Fils in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Mazy-Chambertin Grand Cru of Winery Camus Père & Fils in the region of Burgundy often reveals types of flavors of cherry, tobacco or leather and sometimes also flavors of mushroom, non oak or earth.
Food and wine pairings with Mazy-Chambertin Grand Cru
Pairings that work perfectly with Mazy-Chambertin Grand Cru
Original food and wine pairings with Mazy-Chambertin Grand Cru
The Mazy-Chambertin Grand Cru of Winery Camus Père & Fils matches generally quite well with dishes of beef, veal or poultry such as recipes of baeckeoffe, filet mignon of veal with cider or quick brioche sausage.
Details and technical informations about Winery Camus Père & Fils's Mazy-Chambertin Grand Cru.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Mazy-Chambertin Grand Cru from Winery Camus Père & Fils are 0
Informations about the Winery Camus Père & Fils
The Winery Camus Père & Fils is one of of the world's greatest estates. It offers 8 wines for sale in the of Mazis-Chambertin Grand Cru to come and discover on site or to buy online.
The wine region of Mazis-Chambertin Grand Cru
Grand Cru of Gevrey-Chambertin (9. 1 ha) adjoining Clos de Bèze to the north, 100% Pinot Noir: among the most powerful and tannic reds, close to Chambertin in intensity. Dense ruby, aromas of black cherry, blackberry, violet, rose and spices, evolving toward game, leather, truffle and undergrowth. Brown ferrous clay-limestone soils, east-facing, perfect drainage.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Trimming
A vineyard operation consisting of pruning the upper part of the branches after lifting, either manually or using a trimming machine attached to a high-clearance tractor.
