The Domaine Calot of Beaujolais

Domaine Calot
The winery offers 8 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 862 of the estates of Beaujolais.
It is located in Beaujolais

The Domaine Calot is one of the best wineries to follow in Beaujolais.. It offers 8 wines for sale in of Beaujolais to come and discover on site or to buy online.

Top Domaine Calot wines

Looking for the best Domaine Calot wines in Beaujolais among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Calot wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Calot wines with technical and enological descriptions.

The top pink wines of Domaine Calot

Food and wine pairings with a pink wine of Domaine Calot

How Domaine Calot wines pair with each other generally quite well with dishes of beef such as recipes of beef tenderloin wellington.

Organoleptic analysis of pink wines of Domaine Calot

On the nose the pink wine of Domaine Calot. often reveals types of flavors of red fruit.

The best vintages in the pink wines of Domaine Calot

  • 2017With an average score of 3.60/5

The grape varieties most used in the pink wines of Domaine Calot.

  • Gamay

Discovering the wine region of Beaujolais

Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.

Although best known for its red wines, the region also produces white Beaujolais Blanc, from Chardonnay and Aligote. These two white wine varieties are also sometimes used in local red wines, in which they can make up to 15% of the Final blend. There are several forms of Beaujolais red wine: standard Beaujolais (including Beaujolais Supérieur), Beaujolais Villages and the Young, characterful Beaujolais Nouveau. The highest quality wines of the region are those of the ten Beaujolais crus - ten wine regions Long recognized as the best in the region.

The top red wines of Domaine Calot

Food and wine pairings with a red wine of Domaine Calot

How Domaine Calot wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta with ham, paupiettes in a casserole with cream or roast pork orloff.

Organoleptic analysis of red wines of Domaine Calot

On the nose the red wine of Domaine Calot. often reveals types of flavors of earth, microbio or strawberries and sometimes also flavors of non oak, oak or red fruit.

The best vintages in the red wines of Domaine Calot

  • 2004With an average score of 4.20/5
  • 2016With an average score of 4.04/5
  • 2017With an average score of 3.90/5
  • 2015With an average score of 3.80/5
  • 2013With an average score of 3.72/5
  • 2014With an average score of 3.60/5

The grape varieties most used in the red wines of Domaine Calot.

  • Gamay

Discover the grape variety: Dattier de Saint Vallier

Interspecific crossing obtained by Seyve-Villard between the 6468 Seibel and the Panse de Provence. This direct-producing hybrid is practically no longer multiplied, but can still be found among amateur gardeners or collectors.

Discover other wineries and winemakers neighboring the Domaine Calot

Planning a wine route in the of Beaujolais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Calot.

Discover the grape variety: Victoria

An intraspecific cross between the cardinal and the Beirut date tree - the latter also bears the synonyms afuz (or afus) ali or regina - obtained in 1964 by Victoria Lepadatu and Gheorghe Condei of the Horticultural Research Institute of Dragasani (Romania). It should be noted that a Russian variety of table grape bears the same name, but it is unlikely to be confused with it because its berries are purplish pink to dark red when fully ripe. Victoria is found in Italy, Austria, Greece, Bulgaria, Romania, South Africa... almost unknown in France, registered in the Official Catalogue of table grape varieties, list A2.