Domaine Bousquet - Hunuc Chardonnay - Pinot Noir Brut

Domaine BousquetHunuc Chardonnay - Pinot Noir Brut

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Hunuc Chardonnay - Pinot Noir Brut of Domaine Bousquet is a sparkling wine from the region of Tupungato of Mendoza.
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
This wine generally goes well with pork, vegetarian or poultry.

Wine flavors and olphactive analysis

On the nose the Hunuc Chardonnay - Pinot Noir Brut of Domaine Bousquet in the region of Mendoza often reveals types of flavors of non oak, microbio or tree fruit and sometimes also flavors of citrus fruit.

Food and wine pairings with Hunuc Chardonnay - Pinot Noir Brut

Pairings that work perfectly with Hunuc Chardonnay - Pinot Noir Brut

Original food and wine pairings with Hunuc Chardonnay - Pinot Noir Brut

The Hunuc Chardonnay - Pinot Noir Brut of Domaine Bousquet matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of capon stuffed with morels, beef stew or rabbit provencale (mario style).

Details and technical informations about Domaine Bousquet's Hunuc Chardonnay - Pinot Noir Brut.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Hunuc Chardonnay - Pinot Noir Brut - 2019
In the top 100 of of Tupungato wines
Average rating: 3.61110.50
Hunuc Chardonnay - Pinot Noir Brut - 2018
In the top 100 of of Tupungato wines
Average rating: 3.71110.50
Hunuc Chardonnay - Pinot Noir Brut - 2016
In the top 100 of of Tupungato wines
Average rating: 3.81110.50
Hunuc Chardonnay - Pinot Noir Brut - 0
In the top 100 of of Tupungato wines
Average rating: 3.61110.50

The best vintages of Hunuc Chardonnay - Pinot Noir Brut from Domaine Bousquet are 2016, 2018, 2019, 0

Informations about the Domaine Bousquet

The winery offers 85 different wines.
Its wines get an average rating of 3.7.
It is in the top 25 of the best estates in the region
It is located in Tupungato in the region of Mendoza

The Domaine Bousquet is one of of the world's great estates. It offers 121 wines for sale in the of Tupungato to come and discover on site or to buy online.

Top wine Mendoza
In the top 4000 of of Argentina wines
In the top 3500 of of Tupungato wines
In the top 8000 of sparkling wines
In the top 150000 wines of the world

The wine region of Tupungato

The wine region of Tupungato is located in the region of Uco Valley of Mendoza of Argentina. Wineries and vineyards like the Domaine Catena Zapata or the Domaine Rutini produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Tupungato are Malbec, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Tupungato often reveals types of flavors of pineapple, slate or ripe blackberries and sometimes also flavors of gooseberry, boysenberries or nutty.


The wine region of Mendoza

Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.

The word of the wine: Yellow wine

White wines from the Jura region aged in oak barrels without topping up for at least 6 years. A veil of yeast forms on the surface of the wine, which undergoes slow oxidation, giving it a particular taste reminiscent of nuts.

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