Domaine BonzomsOrigine Côtes du Roussillon Villages 'Tautavel'
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Origine Côtes du Roussillon Villages 'Tautavel' from the Domaine Bonzoms
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Origine Côtes du Roussillon Villages 'Tautavel' of Domaine Bonzoms in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Origine Côtes du Roussillon Villages 'Tautavel'
Pairings that work perfectly with Origine Côtes du Roussillon Villages 'Tautavel'
Original food and wine pairings with Origine Côtes du Roussillon Villages 'Tautavel'
The Origine Côtes du Roussillon Villages 'Tautavel' of Domaine Bonzoms matches generally quite well with dishes of beef, pasta or veal such as recipes of borscht (russia), capellini with prosciutto or tripe in the style of caen.
Details and technical informations about Domaine Bonzoms's Origine Côtes du Roussillon Villages 'Tautavel'.
Discover the grape variety: Voskeat (e)
Armenia, where it is grown both as a table grape and as a wine grape - Synonyms: voskehat, voskath, khardji, xardji (for all the synonyms of the grape varieties, click here!)
Informations about the Domaine Bonzoms
The Domaine Bonzoms is one of of the world's greatest estates. It offers 12 wines for sale in the of Côtes du Roussillon Villages 'Tautavel' to come and discover on site or to buy online.
The wine region of Côtes du Roussillon Villages 'Tautavel'
The wine region of Côtes du Roussillon Villages 'Tautavel' is located in the region of Côtes du Roussillon Villages of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Gardiés or the Domaine Chemin Faisant produce mainly wines red and pink. The most planted grape varieties in the region of Côtes du Roussillon Villages 'Tautavel' are Mourvèdre, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Côtes du Roussillon Villages 'Tautavel' often reveals types of flavors of leather, floral or pepper and sometimes also flavors of violet, tobacco or red fruit.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Powdery mildew
Disease of the vine due to a fungus. Less dreadful than mildew, it only attacks the surface of the green parts. Sulphur has long been the best remedy.
