Winery AltoAdige Doc Lagrein
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Adige Doc Lagrein from the Winery Alto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Adige Doc Lagrein of Winery Alto in the region of Trentin-Haut-Adige is a powerful.
Food and wine pairings with Adige Doc Lagrein
Pairings that work perfectly with Adige Doc Lagrein
Original food and wine pairings with Adige Doc Lagrein
The Adige Doc Lagrein of Winery Alto matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew express, lasagna calabrese or lamb kleftiko (greek).
Details and technical informations about Winery Alto's Adige Doc Lagrein.
Discover the grape variety: Perlon
A dual purpose grape variety (table and vat) obtained in Argentina by Angel Antonio Gargiulo by crossing the Emperor and the Perlette. It can also be found in Spain, Italy, Venezuela, etc. It should not be confused with perlona, which is a white grape variety of Italian origin. The crossing between the (ohanès x cardinal) and the Perlon (father) made it possible to obtain the big perlon, black table grape.
Informations about the Winery Alto
The Winery Alto is one of of the world's greatest estates. It offers 3 wines for sale in the of Trentin-Haut-Adige to come and discover on site or to buy online.
The wine region of Trentin-Haut-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
News related to this wine
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The word of the wine: Press (wine)
In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).
