
Winery 94Wines42 Rosé Brut Classy
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with 42 Rosé Brut Classy
Pairings that work perfectly with 42 Rosé Brut Classy
Original food and wine pairings with 42 Rosé Brut Classy
The 42 Rosé Brut Classy of Winery 94Wines matches generally quite well with dishes of appetizers and snacks or aperitif such as recipes of lightweight microwave chips or basil and cherry tomato clafoutis.
Details and technical informations about Winery 94Wines's 42 Rosé Brut Classy.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of 42 Rosé Brut Classy from Winery 94Wines are 0
Informations about the Winery 94Wines
The Winery 94Wines is one of of the world's greatest estates. It offers 20 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Decanter
1) Glass container with a narrow neck used to aerate or decant the wine. 2) Decanter wines: wines that are drunk young and that were once drawn directly from the barrel. For example, some Muscadets or Beaujolais.














