Winery 90+ CellarsLot 64 Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Lot 64 Sauvignon Blanc of the Winery 90+ Cellars is in the top 20 of wines of Lake County.
Taste structure of the Lot 64 Sauvignon Blanc from the Winery 90+ Cellars
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lot 64 Sauvignon Blanc of Winery 90+ Cellars in the region of California is a with a nice freshness.
Food and wine pairings with Lot 64 Sauvignon Blanc
Pairings that work perfectly with Lot 64 Sauvignon Blanc
Original food and wine pairings with Lot 64 Sauvignon Blanc
The Lot 64 Sauvignon Blanc of Winery 90+ Cellars matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of linguine with shrimp and spicy tomato sauce, quiche without pastry or broccoli, goat cheese and roquefort quiche.
Details and technical informations about Winery 90+ Cellars's Lot 64 Sauvignon Blanc.
Discover the grape variety: Isabelle
It was found in a garden in South Carolina in the United States and given to Isabella Gibbs. It can still be found in Brazil, India, Uruguay, Madagascar, Colombia, Switzerland, Italy, etc. In France, it is one of the six hybrids prohibited since 1935 (included in the European regulations): the Clinton, the Herbemont, the Isabelle, the Jacquez, the Noah and the Othello.
Last vintages of this wine
The best vintages of Lot 64 Sauvignon Blanc from Winery 90+ Cellars are 2014, 2013, 2012, 2016 and 2015.
Informations about the Winery 90+ Cellars
The Winery 90+ Cellars is one of of the world's great estates. It offers 193 wines for sale in the of Lake County to come and discover on site or to buy online.
The wine region of Lake County
The wine region of Lake County is located in the region of North Coast of California of United States. Wineries and vineyards like the Domaine Alienor or the Domaine Derenoncourt produce mainly wines red, white and pink. The most planted grape varieties in the region of Lake County are Cabernet-Sauvignon, Zinfandel and Merlot, they are then used in wines in blends or as a single variety. On the nose of Lake County often reveals types of flavors of grapefruit, oak or tropical fruit and sometimes also flavors of floral, vegetal or red fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Tannic
Said of an astringent wine rich in tannins.