1848 WinerySpecial Reserve
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Special Reserve from the 1848 Winery
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Special Reserve of 1848 Winery in the region of Galilee is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Special Reserve of 1848 Winery in the region of Galilee often reveals types of flavors of earth, oak or black fruit.
Food and wine pairings with Special Reserve
Pairings that work perfectly with Special Reserve
Original food and wine pairings with Special Reserve
The Special Reserve of 1848 Winery matches generally quite well with dishes of beef, lamb or poultry such as recipes of chili con carne, tajine with 2 meats and preserved lemons or the chicken with rice of the mother michèle.
Details and technical informations about 1848 Winery's Special Reserve.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Special Reserve from 1848 Winery are 2011, 0
Informations about the 1848 Winery
The 1848 Winery is one of of the world's greatest estates. It offers 28 wines for sale in the of Galilee to come and discover on site or to buy online.
The wine region of Galilee
Israel's wine heartland in the north, a benchmark quality zone. Powerful, structured reds with signature notes of ripe blackcurrant, blackberry, dark chocolate, herbes de Provence and spices, firm tannins and a sun-soaked palate. Dominant international grapes: dense Cabernet Sauvignon, round Merlot, peppery Syrah and colourful Petit Verdot. Round Chardonnay and lively Sauvignon Blanc whites.
The word of the wine: Marcottage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).
