Winery Dom HermanoGarrafeira Tinto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Garrafeira Tinto from the Winery Dom Hermano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Garrafeira Tinto of Winery Dom Hermano in the region of Tejo is a powerful.
Food and wine pairings with Garrafeira Tinto
Pairings that work perfectly with Garrafeira Tinto
Original food and wine pairings with Garrafeira Tinto
The Garrafeira Tinto of Winery Dom Hermano matches generally quite well with dishes of beef, pasta or veal such as recipes of pasta bolognese, pasta with tuna, garlic and lemon cream or chicken breast with curry and mushrooms.
Details and technical informations about Winery Dom Hermano's Garrafeira Tinto.
Discover the grape variety: País
Light reds with a pale ruby robe, soft, understated tannins, and an airy palate, offering signature aromas of red fruits (cherry, strawberry, plum), soft spices, and floral notes. Rustic, accessible profile. Enjoying a revival with artisan winemakers in Maule and Itata for heritage and natural cuvées. A historic Chilean black variety descended from grapes brought by Spanish missionaries in the 16th century.
Last vintages of this wine
The best vintages of Garrafeira Tinto from Winery Dom Hermano are 0
Informations about the Winery Dom Hermano
The Winery Dom Hermano is one of of the world's greatest estates. It offers 9 wines for sale in the of Ribatejo to come and discover on site or to buy online.
The wine region of Ribatejo
Wine region of central-western Portugal on the banks of the Tagus (renamed Tejo), ~10% of national production. Fernão Pires signature in white: aromatic and accessible with signature notes of peach, citrus, white flowers, Mediterranean herbs and a honeyed touch, round and fruity palate — the must-have. Reds Tinta Roriz (Tempranillo) supple, fruity Castelão, spicy Trincadeira, dense Touriga Nacional (blackberry, violet). Everyday wines at gentle prices.
The wine region of Tejo
West-central Portuguese region along the Tagus, formerly Ribatejo, 17,000 ha. Supple, fruity reds with signature notes of plum, cherry, Mediterranean herbs and sweet spices, round tannins and a generous palate - fleshy everyday wines. Flagship Castelão (blackberry, tobacco), concentrated Trincadeira, perfumed Touriga Nacional (violet, black fruits), spicy Tinta Roriz. Whites: floral Fernão Pires and lively citrusy Arinto.
The word of the wine: Golden
Brown colour with red and yellow reflections characteristic of evolved wines.
