Winery DolsCôtes du Lot Les Semenoles Rosé
Pink wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Côtes du Lot Les Semenoles Rosé
Pairings that work perfectly with Côtes du Lot Les Semenoles Rosé
Original food and wine pairings with Côtes du Lot Les Semenoles Rosé
The Côtes du Lot Les Semenoles Rosé of Winery Dols matches generally quite well with dishes of beef, lamb or spicy food such as recipes of salmon with cream sauce, chicken with merguez and tomatoes or filet mignon with curry.
Details and technical informations about Winery Dols's Côtes du Lot Les Semenoles Rosé.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery Dols
The Winery Dols is one of of the world's greatest estates. It offers 7 wines for sale in the of Côtes du Lot to come and discover on site or to buy online.
The wine region of Côtes du Lot
IGP of the Southwest around Rocamadour and beyond AOP Cahors: Malbec flagship red with notes of blackberry, plum, blackcurrant, violet and spice and cocoa touch, but allowing Merlot, Tannat and Cabernet Sauvignon. Whites and rosés also produced with fruity and light signature profiles. More accessible and convivial style than Cahors, perfect for simple dishes. IGP, varied Lot terroirs (limestone causses, alluvium), temperate climate.
The wine region of Comté Tolosan
IGP covering all of southwest France across 12 departments, a broad and accessible palette. On the Garonne right bank, supple reds dominate: signature Merlot with signature notes of plum, ripe cherry, cocoa and a herbaceous touch, round tannins. Firm Cabernet, spicy Syrah, tannic local Tannat. Left bank for whites: vivid Colombard and Gros Manseng (citrus, grapefruit, exotic fruits), aromatic Sauvignon.
The word of the wine: Claret
Name given by the English to the red wine of Bordeaux.
