Winery Cantina di DolianovaTerresicci Isola dei Nuraghi
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
The Terresicci Isola dei Nuraghi of the Winery Cantina di Dolianova is in the top 80 of wines of Isola dei Nuraghi.
Taste structure of the Terresicci Isola dei Nuraghi from the Winery Cantina di Dolianova
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terresicci Isola dei Nuraghi of Winery Cantina di Dolianova in the region of Sardinia is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Terresicci Isola dei Nuraghi of Winery Cantina di Dolianova in the region of Sardinia often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit.
Food and wine pairings with Terresicci Isola dei Nuraghi
Pairings that work perfectly with Terresicci Isola dei Nuraghi
Original food and wine pairings with Terresicci Isola dei Nuraghi
The Terresicci Isola dei Nuraghi of Winery Cantina di Dolianova matches generally quite well with dishes of pasta, veal or pork such as recipes of leek and salmon lasagna, blanquette of veal in pickle sauce or wild boar bourguignon.
Details and technical informations about Winery Cantina di Dolianova's Terresicci Isola dei Nuraghi.
Discover the grape variety: Dawn seedless
Seedless table grape with long bunches and elongated golden berries, thin skin and crunchy flesh, with a neutral sweet flavour. Early ripening. Rarely vinified. Grown in California, Australia and Chile for export markets, prized for its attractive appearance, pleasant flavour and good cold-storage shelf life. American white seedless table grape variety, obtained by crossing for fresh consumption.
Last vintages of this wine
The best vintages of Terresicci Isola dei Nuraghi from Winery Cantina di Dolianova are 2017, 2015, 2014, 2010 and 2013.
Informations about the Winery Cantina di Dolianova
The Winery Cantina di Dolianova is one of of the world's greatest estates. It offers 67 wines for sale in the of Isola dei Nuraghi to come and discover on site or to buy online.
The wine region of Isola dei Nuraghi
Main Sardinian IGT named after ancient nuraghic towers, contemporary expression of the island. Signature Cannonau (Grenache) in solar red with notes of ripe cherry, garrigue, myrtle, sweet spices and a balsamic touch, round tannins and warm palate. Native Carignano brings roundness and elegance, dense Bovale, rare Cagnulari. Pioneer: Argiolas family (cult Turriga).
The wine region of Sardinia
Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.
The word of the wine: Picpoul
See piquepoul.
