Winery Cantina di DolianovaMoscato di Sardegna
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Moscato di Sardegna from the Winery Cantina di Dolianova
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Moscato di Sardegna of Winery Cantina di Dolianova in the region of Sardinia is a powerful.
Wine flavors and olphactive analysis
On the nose the Moscato di Sardegna of Winery Cantina di Dolianova in the region of Sardinia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak.
Food and wine pairings with Moscato di Sardegna
Pairings that work perfectly with Moscato di Sardegna
Original food and wine pairings with Moscato di Sardegna
The Moscato di Sardegna of Winery Cantina di Dolianova matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of blanquette of monkfish and scallops, vegan leek and tofu quiche or hummus (chickpea puree).
Details and technical informations about Winery Cantina di Dolianova's Moscato di Sardegna.
Discover the grape variety: Prior
Interspecific cross between Freiburg 4-61 (23-416 Joannès-Seyve x pinot noir) and Bronner made in 1987 by Norbert Becker of the Freiburg Research Institute in Germany. It has the particularity of having only one gene for resistance to mildew and powdery mildew. It can be found in Germany, but also in Switzerland, Belgium, ... and in France.
Last vintages of this wine
The best vintages of Moscato di Sardegna from Winery Cantina di Dolianova are 2014, 2013, 0, 2012
Informations about the Winery Cantina di Dolianova
The Winery Cantina di Dolianova is one of of the world's great estates. It offers 67 wines for sale in the of Sardinia to come and discover on site or to buy online.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Sensory analysis
Technical name of the tasting.
