
Winery Doce RoblesJimmymon Red
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Zinfandel and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Jimmymon Red from the Winery Doce Robles
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jimmymon Red of Winery Doce Robles in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Jimmymon Red
Pairings that work perfectly with Jimmymon Red
Original food and wine pairings with Jimmymon Red
The Jimmymon Red of Winery Doce Robles matches generally quite well with dishes of beef, lamb or veal such as recipes of salmon with cream sauce, imene's tunisian ojja or aiguillette of duck with honey.
Details and technical informations about Winery Doce Robles's Jimmymon Red.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Jimmymon Red from Winery Doce Robles are 0
Informations about the Winery Doce Robles
The Winery Doce Robles is one of of the world's greatest estates. It offers 17 wines for sale in the of Paso Robles to come and discover on site or to buy online.
The wine region of Paso Robles
The wine region of Paso Robles is located in the region of San Luis Obispo County of California of United States. We currently count 940 estates and châteaux in the of Paso Robles, producing 3510 different wines in conventional, organic and biodynamic agriculture. The wines of Paso Robles go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Mineral
Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.














