
Winery Dobra ViniceQuatre cuvée
This wine is a blend of 4 varietals which are the Chardonnay, the Pinot blanc, the Pinot gris and the Pinot noir.
This wine generally goes well with pork, vegetarian or poultry.

Wine flavors and olphactive analysis
On the nose the Quatre cuvée of Winery Dobra Vinice in the region of Morava often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Quatre cuvée
Pairings that work perfectly with Quatre cuvée
Original food and wine pairings with Quatre cuvée
The Quatre cuvée of Winery Dobra Vinice matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of old-fashioned pork roll, wild boar stew or medallions of monkfish with citrus fruits.
Details and technical informations about Winery Dobra Vinice's Quatre cuvée.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Quatre cuvée from Winery Dobra Vinice are 2014, 2016, 0, 2012 and 2011.
Informations about the Winery Dobra Vinice
The Winery Dobra Vinice is one of of the world's greatest estates. It offers 21 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Predominantly white region, lively and mineral: crisp, peppery Grüner Veltliner, taut Riesling with citrus, supple, floral Müller-Thurgau, aromatic Pálava, the local signature (muscat, white flowers). More discreet reds: spicy Frankovka (Blaufränkisch) with black fruits, fine, silky Saint Laurent. Temperate continental climate, 4 sub-regions: Mikulov, Velké Pavlovice, Znojmo, Slovácko. ~96% of the Czech vineyard, 73 grapes grown.
The word of the wine: CM
Mention on the label of a champagne. It is a handling cooperative that produces on its own premises and markets under its own brand the wines made from the grapes harvested by its members.














