Winery Do.t.e.Syr.up 2.0
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Syr.up 2.0 from the Winery Do.t.e.
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syr.up 2.0 of Winery Do.t.e. in the region of Toscane is a with a nice freshness.
Food and wine pairings with Syr.up 2.0
Pairings that work perfectly with Syr.up 2.0
Original food and wine pairings with Syr.up 2.0
The Syr.up 2.0 of Winery Do.t.e. matches generally quite well with dishes of beef, lamb or veal such as recipes of thai beef skewers, steamed lamb shoulder with cumin and coriander or veal tagine with prunes.
Details and technical informations about Winery Do.t.e.'s Syr.up 2.0.
Discover the grape variety: Alicante Bouschet
It is a crossbreed made in 1855 by Louis and Henri Bouschet from an intraspecific crossing between Grenache noir and Petit Bouschet. The Alicante Henri Bouschet is less and less multiplied, registered however in the Official Catalogue of the varieties of vine of wine grapes list A.
Last vintages of this wine
The best vintages of Syr.up 2.0 from Winery Do.t.e. are 2018
Informations about the Winery Do.t.e.
The Winery Do.t.e. is one of of the world's greatest estates. It offers 12 wines for sale in the of Toscane to come and discover on site or to buy online.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
News related to this wine
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The word of the wine: Balance
Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.