The Winery Dion of Willamette Valley of Oregon

Food and wine pairings with a white wine of Winery Dion

How Winery Dion wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of quiche with bacon and gruyère cheese, scallops with cream or rice with onions and mushrooms.

Organoleptic analysis of white wines of Winery Dion

On the nose the white wine of Winery Dion. often reveals types of flavors of earth, tree fruit.

The best vintages in the white wines of Winery Dion

• 0With an average score of 4.30/5

Food and wine pairings with a red wine of Winery Dion

How Winery Dion wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of puchero, beef colombo bourguignon style or venison leg in casserole.

Organoleptic analysis of red wines of Winery Dion

On the nose the red wine of Winery Dion. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Dion. is a with a nice freshness.

The best vintages in the red wines of Winery Dion

• 2015With an average score of 4.10/5
• 0With an average score of 4.04/5
• 2017With an average score of 4.00/5
• 2016With an average score of 4.00/5

Food and wine pairings with a pink wine of Winery Dion

How Winery Dion wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of osso buco, basque piperade or duck confit (canned).