Winery Dino LimitiColle Del Turchetto Merlot Cabernet
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Colle Del Turchetto Merlot Cabernet from the Winery Dino Limiti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Colle Del Turchetto Merlot Cabernet of Winery Dino Limiti in the region of Lazio is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Colle Del Turchetto Merlot Cabernet
Pairings that work perfectly with Colle Del Turchetto Merlot Cabernet
Original food and wine pairings with Colle Del Turchetto Merlot Cabernet
The Colle Del Turchetto Merlot Cabernet of Winery Dino Limiti matches generally quite well with dishes of beef, pasta or veal such as recipes of dombrés and pig tails, maultaschen ( swabian ravioli ) or osso buco with mushrooms.
Details and technical informations about Winery Dino Limiti's Colle Del Turchetto Merlot Cabernet.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Colle Del Turchetto Merlot Cabernet from Winery Dino Limiti are 0
Informations about the Winery Dino Limiti
The Winery Dino Limiti is one of of the world's greatest estates. It offers 3 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Oxidation
Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.
