
Domaine de la Différence Côtes du Roussillon Villages 'Tautavel'
This wine generally goes well with beef, veal or pasta.

Food and wine pairings with Côtes du Roussillon Villages 'Tautavel'
Pairings that work perfectly with Côtes du Roussillon Villages 'Tautavel'
Original food and wine pairings with Côtes du Roussillon Villages 'Tautavel'
The Côtes du Roussillon Villages 'Tautavel' of Domaine de la Différence matches generally quite well with dishes of beef, pasta or veal such as recipes of beef bourguignon with cookéo, chinese fried shrimp ravioli or very soft beef bourguignon.
Details and technical informations about Domaine de la Différence 's Côtes du Roussillon Villages 'Tautavel'.
Discover the grape variety: Panse de Provence
Table grape with long clusters and thick-skinned, golden, crunchy berries with a balanced sweet flavour, ideal for extended storage. Grown for fresh consumption around the Mediterranean, prized for its attractive appearance and good keeping qualities; a witness to Provençal ampelographic heritage on local market stalls. Native French table grape variety from Provence, formerly grown for fresh consumption.
Informations about the Domaine de la Différence
The Domaine de la Différence is one of of the world's greatest estates. It offers 3 wines for sale in the of Côtes du Roussillon Villages 'Tautavel' to come and discover on site or to buy online.
The wine region of Côtes du Roussillon Villages 'Tautavel'
Communal denomination (Tautavel and Vingrau, northern Pyrénées-Orientales) within Roussillon Villages. A minimum of 3 varieties required — Grenache Noir as signature, Syrah and Mourvèdre together ≥30 %, Carignan capped at 60 %, Lladoner Pelut as complement. Powerful, complex and persistent tannins with notes of ripe fruits, Mediterranean garrigue and spices. Clay-limestone soils on the Fenouillèdes syncline with Aptian-Albian schists and sandstone banks — assertive ageing wines.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Trader-Handler
Champagne term for a merchant who buys grapes to make a Champagne wine himself.







